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Wilt Disease Expanding in Strawberry Production
Wilt disease in strawberries caused by the pathogen Fusarium oxysporum forma speciales fragariae is expanding quickly and merits…
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Vine Mealybugs in California Vineyards Continue to Challenge Control Efforts
New insecticides, new combinations of insecticides, biological controls and improved mating disruption to control vine mealybug (VMB) are…
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Input Sought on Pesticide Notification Proposal
The California Department of Pesticide Regulation (CDPR) is in the process of developing a statewide pesticide application notification…
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An Update on Managing Walnut Mold
UC Davis Plant Pathologist Themis Michailides reported recent research findings on walnut mold and management at the 2021…
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Ag Industry
California Tree Nut Conference
West Coast Nut magazine is offering California tree nut growers a rare opportunity to network across the industry…
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Stinkbugs Can Reduce Marketable Tomato Yields
Monitoring for stinkbugs and managing weeds to eliminate their overwintering habitat are two important pre-plant steps in processing…
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Verticillium Wilt, Freeze Damage Looks Similar in Oil Olives
Super-high-density oil olive plantings have increased in acreage in several growing regions in California while table olive acreage…
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Monitor Rust Levels in Almonds
A sporadic disease in California almond growing regions, rust is linked to humid growing conditions and excessive levels…
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Sulfur as Part of a Powdery Mildew Control Program
Sulfur applications in winegrape vineyards can kill powdery mildew spores that have not yet caused infection, kill incoming…
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Ag Industry
New Knowledge-Based Information Developed to Enhance Water and Nitrogen Use Efficiency in Desert Fresh Market Carrots
Carrots are one of the 10 major commodities in Imperial County, with an average acreage of nearly 16,000…
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